Chili is very essential in kitchen.Red chili is a restaurant for whole family.It is a small plant.It grows well in hot climates.It can be turned in many colors like yellow, red, purple etc.
SPECIFICATION OF RED CHILLI
Season: Annual
USDA Zones: 3 - 10
Height: 1meter
Bloom Season: Summer through fall
Environment: Full sun
Soil Type: Loamy, well-drained, pH 6.1 - 7.8
Temperature: 75 - 80F
Average Germ Time: 14 - 21 days
Depth: 1/4 inch
Sowing Rate: 3 seeds per plant
Moisture: Keep seeds moist until germination
Plant Spacing: 8 - 12 inches
GERMINATION GUIDE
Step 1
Use a flat seedling tray and its deep will be 5 centimeter. Make sure you have plenty of holes in it for good water drainage.
Step 2
As the seeds are perfect in size then you can put the seeds over it by 1/3 after that cover the seeds with seedling mix only about 1 cm (one centimeter)
Step 3
Take equal quantity of sand, soil and vermicompost. Then mix all the three ingredients into one container.
Step 4
Sprinkle diluted fungicide water (2gm in 1 liter water) after sowing the seeds.We have to careful about putting the seed because seeds will not to go deep inside the mixture.
Step 5
Thereafter spreed the Red chili seeds on the mixture. If your seeds are so tiny then you can spreed water very lightly and carefully on the seed.Make sure that the water must be mixed with diluted fungicide powder.It is very important notice to follow that the seeds will not to go very deep inside the mixture by speeding water on the seed, if it happen then the fertilization of the seeds are become difficult.
Step 6
Cover tightly plastic polythene wrap over the pot to promote soil moisture retention and place it in a dimly lit area of the house. Lift the plastic daily to check that the soil is moist. If not, lightly moisten it with a water-filled spray bottle before replacing the plastic. Expect germination within three to five days.
Step 7
Remove the plastic as soon as the seedlings emerge, and gradually move the pot to a brighter area over a two-week period so that at the end of that time they're acclimated to being in full sunlight.
Step 8
Minimum warm, above 60ºF (15.5ºC),is needed inside the container and it should be placed in sunny area.After that the whole thing should be covered with a poly bag and after 21 days later the plastic can be removed.
Cover tightly plastic polythene wrap over the pot to promote soil moisture retention and place it in a dimly lit area of the house. Lift the plastic daily to check that the soil is moist. If not, lightly moisten it with a water-filled spray bottle before replacing the plastic. Expect germination within three to five days.
Step 7
Remove the plastic as soon as the seedlings emerge, and gradually move the pot to a brighter area over a two-week period so that at the end of that time they're acclimated to being in full sunlight.
Step 8
Minimum warm, above 60ºF (15.5ºC),is needed inside the container and it should be placed in sunny area.After that the whole thing should be covered with a poly bag and after 21 days later the plastic can be removed.
Step 9
watering can as it is required. place the container in semi shaded place. Red chili needs a proper sunny area to germinate it.
BENEFITS OF RED CHILLI
Chilli contains lot of vitamins like vitamin A,B,C etc. Chilli pepper works as a potent- inflammatory agent. Chilli pepper is packed with a range of nutritional properties which makes us healthy .From following points we can be benefited
1. Improves Cognitive Functioning
2. Contributes To Red Blood Cell Formation
3. Reduce Blood Pressure and Prevents Cardiovascular Disease
4. Acts as Natural Pain Relief
5. Clears Nasal Congestion
6. Soothe Intestinal Diseases And Disorders
7. Boosts Immunity
8. Maintain Healthy Eyes
9. Inhibits Cancer
10. Chilli Pepper Can Help Prevent Stomach Ulcers
11. Promotes Weight Loss
12. Improve Longevity
watering can as it is required. place the container in semi shaded place. Red chili needs a proper sunny area to germinate it.
BENEFITS OF RED CHILLI
Chilli contains lot of vitamins like vitamin A,B,C etc. Chilli pepper works as a potent- inflammatory agent. Chilli pepper is packed with a range of nutritional properties which makes us healthy .From following points we can be benefited
1. Improves Cognitive Functioning
2. Contributes To Red Blood Cell Formation
3. Reduce Blood Pressure and Prevents Cardiovascular Disease
4. Acts as Natural Pain Relief
5. Clears Nasal Congestion
6. Soothe Intestinal Diseases And Disorders
7. Boosts Immunity
8. Maintain Healthy Eyes
9. Inhibits Cancer
10. Chilli Pepper Can Help Prevent Stomach Ulcers
11. Promotes Weight Loss
12. Improve Longevity
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